
What about tree fruit? The trees are likely fine but fruit buds may have been affected. Usually we start losing the fruiting buds of peaches and nectarines when the temperature drops to 10 degrees F below zero. Cherry buds are more hardy and will often withstand temperatures down to -15F. Apple and pear are even more hardy and often escape damage until the temperature reaches -25 to -30. However, there is significant variability among different varieties or even different localities and you may receive damage at temperatures less severe than those mentioned. Also, you may not find damage even though temperatures dropped below those listed. (Ward Upham)