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Horticulture Newsletter 2017, No. 8

2/21/2017

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Video of the Week:
​Making Your Own Seed Tape

Vegetables:
Cure the Itch by Planting Peas

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If you are tired of winter and hunger for spring, try planting peas as soon as the soil dries and the soil temperature reaches 40 degrees. We have several types of peas we can plant in Kansas. Probably the most common is the shelling pea and the old standard in this group is Little Marvel. Though Little Marvel is still on our recommended list, we have a number of others that do well including Green Arrow, Knight, Maestro, Burpeeana and Mr. Big. All of these are early maturing types that allow us to harvest a crop before the hot weather arrives and stops production. Snow peas are those commonly used in stir-fry that have a crisp edible pod.
 
Recommended varieties include Dwarf Grey Sugar and Mammoth Melting Sugar. Sugar snap peas resemble shelling peas but have a thick, fleshy pod and can be eaten fresh, steamed or cooked. Like snow peas, they are not shelled but eaten pod and all. We recommend Sugar Bon, Sugar Ann, Super Sugar Snap and Sugar Sprint.
 
Peas should be planted shallow, about one-half inch deep, to encourage rapid germination and emergence. Seed in the row should be spaced 2 inches apart. Many people often plant two rows 6 to 8 inches apart so the floppy plants can support one another. For some older varieties, this may not be enough. They may need trellising to support the growing vines. Fencing may be needed to keep rabbits away. (Ward Upham)

Lettuce

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Though lettuce is most often planted directly from seed in late March to early April, it can be started from transplants. Transplants allow lettuce to mature earlier so that it escapes the excessive heat that can lead to a strong flavor and bitterness.
 
Seed should be started four to five weeks before transplanting. Because transplants are placed at the same time as direct seeding, now would be a good time to begin. Use a seed starting mix and plant shallow as lettuce requires light for germination. A soil media temperature of 60 to 68 degrees will encourage germination. Watch the media temperature carefully, as seed can enter a thermal dormancy if germination temperatures are excessive. Also, a cooler temperature of 55 to 60 degrees should be used once the plants emerge.
 
Time to maturity varies depending on the type of lettuce, with leaf lettuce being the quickest, followed by bibb, romaine, and buttercrunch lettuce. Head or crisphead lettuce is the slowest and is least likely to mature before becoming bitter.
 
Spacing also varies with type. Leaf lettuce plants are spaced 4 to 6 inches apart, buttercrunch, bibb, and romaine are set at 6 to 8 inches and head lettuce should be at least 8 inches apart in the row. Lettuce does not have an extensive root system and requires regular watering if rainfall is lacking.
 
Fertilize before planting according to soil test. Plants should also be sidedressed when about 1/3 grown. Sidedressing is done with fertilizers that have more nitrogen than phosphorus and potassium. Use 1/3 cup of nitrate of soda (16-0-0) or 1/4 cup of a 27-3-3, 29-5-4 or similar fertilizer per 10 feet of row. The latter fertilizers are lawn fertilizers but will work well for sidedressing as long as they do not contain weed killers or weed preventers. (Ward Upham)

Soil Temperature and Vegetables

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One of the most neglected tools for vegetable gardeners is a soil thermometer. Soil temperature is a much better measure of when to plant than air temperature or the calendar. Planting when soil is too cool can cause seeds to rot and transplants to sit there.
 
A number of vegetables can germinate and grow at cool temperatures. For example, peas will germinate and grow well at a soil temperature of 40 F. Though lettuce, parsnips, and spinach can sprout at a soil temperature of 35 F, they prefer at least 45 F for best germination and growth. Radishes also do well at a soil temperature of 45 F. Warm-season crops such as tomatoes, sweet corn and beans prefer at least 55 F for germination (or transplanting), but others such as peppers, cucumbers, melons and sweet potatoes need it even warmer, about 60 F.
 
Taking soil temperature accurately is a bit of a science. First, use a metal soil thermometer, which is sold in many garden, auto parts and hardware stores. Take temperature 2.5 inches deep at about 10 to 11 a.m. Temperature variations throughout the day and night affect soil temperature, with lowest readings after dawn and warmest around mid-afternoon. The late-morning reading gives a good average temperature. If taking the soil temperature at this time is not practical, take a reading before you leave for work and a second when you return home and use the average. Also be sure to get a consistent reading for four to five days in a row before planting, and make sure a cold snap is not predicted.
 
An excellent guide sheet on this subject is published by the Alabama Cooperative Extension System and is titled “Soil Temperature Conditions for Vegetable Seed Germination.” It can be found at http://www.aces.edu/pubs/docs/A/ANR-1061/ANR-1061.pdf   (Ward Upham)

Ornamentals:
Forcing Stems of Woody Plants for Indoor Blooms

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Stems of a number of woody plants can be forced into bloom for indoor display. Of course, some are easier to force than others. Three of the easiest are forsythia, pussywillow, and flowering quince. These plants have now gone through enough cold weather to satisfy their chilling requirement and should bloom if given the right conditions.
 
Remember that the flower buds on forsythia are killed as temperatures reach –10 degrees F. If your area has had temperatures this far below zero, use one of the other woody plants.
 
Choose a day that is above freezing for collecting branches for blooming. Keep the stem length to 3 feet or less. As you cut, place the stems in a bucket of water. Once you have the number of branches you want, bring them into the house and soak them in warm water for several hours -- a bathtub works well for this. This ensures that the stems and buds are fully hydrated. Next, place them in a container that has a warm, preservative solution and place them in an environment with high humidity and plenty of light.
 
Make your preservative solution by dissolving packets of floral preservative in water. These packets can often be obtained from your local florist. You can also make your own preservative by adding a tablespoon of Listerine per gallon of water, but commercial preservatives are preferred. Floral preservatives accomplish two functions; they prevent bacterial growth in your water and provide nutrients and energy for the life processes of the plants.

Many times our houses have a very low relative humidity during the winter. These low humidities can lead to dehydration of flower buds and blossoms. To raise the humidity around your plants, mist the plants or drape a dry cleaner's bag over your stems. If a cleaner's bag is too small, use a painter’s clear plastic drop cloth. Humidifiers can also help raise humidity levels. Normally, forsythia will take about nine days to flower, quince will require between 12 to 20, and pussywillow needs from five to 15 days. The time required will vary depending on indoor conditions and how late in the winter the branches were collected. Most woody plants should be in flower within three weeks of collection and will remain in flower for about a week before blooms start to fade.  (Ward Upham)

Pruning Deciduous Shrubs

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Gardeners are eager to get out and do something in the landscape this time of year. One chore that can be taken care of now is pruning certain shrubs. Often, gardeners approach pruning with trepidation, but it is not as difficult as it may seem. Remember, not all shrubs need to be pruned (i.e., witch hazel), and certain shrubs, which will be identified later, should not be pruned this time of year. Shrubs are pruned to maintain or reduce size, rejuvenate growth, or to remove diseased, dead or damaged branches. Deciduous shrubs are those that lose their leaves each winter. Evergreen shrubs maintain foliage all year and include yews and junipers.
 
Deciduous shrubs are placed into three groups:
- Those that flower in the spring on wood produced last year;
- Those that flower later in the year on current seasons’ growth; and
- Those that may produce flowers, but those flowers are of little ornamental value.

Shrubs that flower in the spring should not be pruned until immediately after flowering. Though pruning earlier will not harm the health of the plant, the flowering display will be reduced. Examples of these types of plants include forsythia, lilac and mock orange. Shrubs that bloom on current seasons’ growth or that do not produce ornamental flowers are best pruned in late winter to early spring. Examples include Rose-of-Sharon, pyracantha, Bumald spirea and Japanese spirea.
 
Pruning during the spring allows wounds to heal quickly without threat from insects or disease. There is no need to treat pruning cuts with paints or sealers. In fact, some of these products may retard healing. There are three basic methods used in pruning shrubs: thinning, heading back and rejuvenating. Thinning is used to thin out branches from a shrub that is too dense. It is accomplished by removing most of the inward growing twigs by either cutting them back to a larger branch or cutting them back to just above an outward- facing bud. On multi-stemmed shrubs, the oldest canes may be completely removed.
 
Heading back is done by removing the end of a branch by cutting it back to a bud and is used for either reducing height or keeping a shrub compact. Branches are not cut back to a uniform height because this results in a "witches-broom" effect.
 
Rejuvenation is the most severe type of pruning and may be used on multi-stem shrubs that have become too large, with too many old branches to justify saving the younger canes. All stems are cut back to 3- to 5-inch stubs. This is not recommended for all shrubs but does work well for spirea, forsythia, pyracantha, ninebark, Russian almond, little leaf mock orange, shrub roses and flowering quince. (Ward Upham)

Miscellaneous:
An Easy Way to Propagate Houseplants

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Houseplant growers don’t need a lot of equipment to propagate a houseplant. Gardeners can get by with a coffee cup, potting soil, 3 drinking straws, a plastic bag and a rubber band. Start by making a slit or hole in the bottom of the coffee cup so that it drains excess water. Then fill the cup with moist potting soil. Do not use garden soil as it does not drain well. Too much water (and too little oxygen) will harm cuttings.
 
Prepare the Cutting
- Remove about a 4-inch or smaller piece from the tip of the plant. The cut should be made just below a node. A node is where a leaf attaches to the stem.
- Remove the leaf or leaves from the bottom node. This is where roots will form.
- If there are just a few leaves on the tip, fine. However, if there is a cluster of leaves, remove most of them below the tip. This will cut down on water loss as the plant makes new roots.
 
Plant the Cutting
- Push the bottom end of the cutting into the soil. The remaining leaves should not contact the soil. A rooting hormone may be used if desired but usually is unnecessary with houseplants.
 
Make a Greenhouse
- Place 3 straws equidistant from each other near the outside edge the cup full of potting soil. They will support the plastic bag so that it does not contact the leaves and cause them to rot.
- Place the plastic bag over the cup like a tent and use the rubber band to secure the open end of the bag to the sides of the cup.
 
Grow the Cutting
- Place the cutting in bright, indirect light. Do not place in full sunlight as the cutting may overheat.
- Keep the cutting warm. A temperature of 72 degrees is ideal. Roots should form in about 10 days. Check by removing the plastic bag and pulling gently on the cutting. If it doesn’t pull out easily, roots have started to form and the plastic bag can be left off. (Ward Upham)

Leaching Houseplants

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Everyone knows that someone stranded in the ocean should not drink the water. The salt content of that water will make a bad situation worse.  What many people don’t realize is that this same principle can harm plants.
 
Fertilizers are salts. They must be salts in order for the plant roots to take them up. However, salt levels can build up over time and eventually may harm plant roots leading to scorched leaves and unhealthy plants. Though this can happen under field conditions, especially in low rainfall areas, it is particularly critical with houseplants.
 
Houseplants have a certain soil volume that doesn’t change until a plant is repotted. Salt build-up can be a crucial concern especially if plants are fertilized heavily. Leaching an overabundance of salts can be an important practice to ensure the health of our houseplants. Leaching is not a complicated or difficult process. It consists of adding enough water to wash out excess salts.
 
How much water is enough? Add the amount of water that would equal twice the volume of the pot. This, of course, would need to be done outside or in a bathtub or sink. Water must be added slowly so that it doesn’t overflow the rim of the pot. If salt has formed a crust on the surface of the soil, remove it but don’t take more than 1/4 inch of the underlying media. This may also be a good time to repot the plant. (Ward Upham)
 
Contributors: Ward Upham, Extension

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Horticulture Newsletter 2016, No. 35

8/30/2016

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Video of the Week:
Pears, Tips on Harvesting

Turfgrass:
Fall Lawn Seeding Tips

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The keys to successful lawn seeding are proper rates, even dispersal, good seed to soil contact, and proper watering. Evenness is best achieved by carefully calibrating the seeder or by adjusting the seeder to a low setting and making several passes to ensure even distribution. Seeding a little on the heavy side with close overlapping is better than missing areas altogether, especially for the bunch-type tall fescue, which does not spread.   Multiple seeder passes in opposite directions should help avoid this problem.
 
A more serious error in seeding is using the improper rate. For tall fescue, aim for 6 to 8 pounds of seed per 1,000 square feet for new areas and about half as much for overseeding or seeding areas in the shade. Using too much seed results in a lawn more prone to disease and damage from stress. The best way to avoid such a mistake is to determine the square footage of the yard first, and then calculate the amount of seed. Using too little seed can also be detrimental and result in clumpy turf that is not as visually pleasing.
 
Establishing good seed to soil contact is essential for good germination rates. Slit seeders achieve good contact at the time of seeding by dropping seed directly behind the blade that slices a furrow into the soil. Packing wheels then follow to close the furrow. The same result can be accomplished by using a verticut before broadcasting the seed, and then verticutting a second time.
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Core aerators can also be used to seed grass. Go over an area at least three times in different directions, and then broadcast the seed. Germination will occur in the aeration holes. Because those holes stay moister than a traditional seedbed, this method requires less watering.  If seeding worked soil, use light hand raking to mix the seed into the soil. A leaf rake often works better than a garden rake because it mixes seed more shallowly.
 
Water newly planted areas lightly, but often. Keep soil constantly moist but not waterlogged.  During hot days, a new lawn may need to be watered three times a day. If watered less, germination will be slowed. Cool, calm days may require watering only every couple of days. As the grass plants come up, gradually decrease watering to once a week if there is no rain. Let the plants tell you when to water. If you can push the blades down and they don't spring back up quickly, the lawn needs water. Once seed sprouts, try to minimize how much traffic (foot, mower, dog, etc.) seeded areas receive until the seedlings are a little more robust and ready to be mowed. Begin mowing once seedlings reach 3 to 4 inches tall. (Ward Upham)

Overseeding a Lawn

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Tall fescue lawns that have become thin over the summer can be thickened up by overseeding during September. Start by mowing the grass short (1 to 1.5 inches) and removing the clippings. This will make it easier to achieve good seed-soil contact and increase the amount of light that will reach the young seedlings.
 
Good seed-soil contact is vital if the overseeding is to be successful. Excess thatch can prevent seed from reaching the soil and germinating. Normally we want 1/4 inch of thatch or less when overseeding. If the thatch layer is 3/4 inch or more, it is usually easiest to use a sod cutter to remove it and start over with a new lawn. A power rake can be used to reduce a thatch layer that is less than 3/4 inch but more than a quarter inch.
 
Once thatch is under control, the soil should be prepared for the seed. This can be done in various ways. For small spots, a hand rake can be used to roughen up the soil before the seed is applied.
 
A verticut machine has solid vertical blades that can be set to cut furrows in the soil. It is best to go two different directions with the machine. A slit seeder is a verticut machine with a seed hopper added so the soil prep and seeding operation are combined. Another option is to use a core aerator.
 
The core aerator will punch holes in the soil and deposit the soil cores on the surface of the ground. Each hole produces an excellent environment for seed germination and growth. Make three to four passes with the core aerator to ensure enough holes for the seed. Using a core aerator has the additional benefit of reducing the amount of watering needed to get the seed germinated and growing. Aeration also increases the water infiltration rate, decreases compaction, and increases the amount of oxygen in the soil.
 
If the three methods, I prefer the slit seeder for obtaining good seed/soil contact.  However, if watering is difficult, core aeration may be a better option.  Regardless of method used, fertilize should  be applied at the rate suggested by a soil test, or a starter fertilizer should be used at the rate suggested on the bag. (Ward Upham)

Power Raking and Core-Aeration

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September is the optimum time to power rake or core-aerate tall fescue and Kentucky bluegrass lawns. These grasses should be coming out of their summer doldrums and beginning to grow more vigorously. This is a good time to consider what we are trying to accomplish with these practices.
 
Power raking is primarily a thatch control operation. It can be excessively damaging to the turf if not done carefully. For lawns with one-half inch of thatch or less, I don’t recommend power raking but rather core aeration. For those who are unsure what thatch is, it is a springy layer of light-brown organic matter that resembles peat moss and is located above the soil but below the grass foliage. Power raking pulls up an incredible amount of material that then must be dealt with by composting or discarding.
 
Core-aeration is a much better practice for most lawns. By removing cores of soil, core-aeration relieves compaction, hastens thatch decomposition, and improves water, nutrient, and oxygen movement into the soil profile. This operation should be performed when the soil is just moist enough so that it crumbles easily when worked between the fingers. Enough passes should be made so that the holes are spaced about 2 to 3 inches apart. Ideally, the holes should penetrate 2.5 to 3 inches deep. The cores can be left on the lawn to decompose naturally (a process that usually takes two or three weeks, depending on soil-type), or they can be broken up with a power rake set just low enough to nick the cores, and then dragged with a section of chain-link fence or a steel doormat. The intermingling of soil and thatch is beneficial to the lawn. (Ward Upham)

Flowers:
Dividing Peonies

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​Peonies are a favorite perennial of gardeners because of their beauty and low maintenance. In Kansas, peonies provide a beautiful display of flowers each spring before Memorial Day. Though peonies can be left in place indefinitely, many gardeners wish to increase their plantings and use a process known as division to accomplish this. Keep in mind, however, that peonies often take about three years to return to full bloom and size after division.
 
Fall is the traditional time to divide these plants. Peonies are essentially dormant by mid-August even though the foliage is still green. The first step in division is to remove the foliage. Then dig out the entire plant. Shake and wash off as much soil as possible so that the pink buds or "eyes" are visible. Peony roots are tough, and a sharp knife is needed to cut the roots into separate pieces. Make sure each division has three to four buds. Make sure the location chosen for planting receives at least a half-day of full sun. However, the more sun, the better. Space the plants so that there is at least 2 feet between dwarf types and 4 feet between the standard types.
 
Follow the same rules for planting these divisions as you do for new plants. Make sure the pink buds are about 1 inch below the soil surface. If they are set more than 2 inches deep, flowering may be delayed or completely prevented. As you set the plants, firm soil often as it is added around the plant. If the soil is not firmed, it can settle and pull the plant down with it. Water in well after planting and water as necessary through the fall and winter to keep the soil moist. 
 
It is often a good idea to add mulch to the new planting to protect it from heaving. The alternate freezing and thawing that commonly occurs during Kansas winters can "heave" weakly rooted plants out of the ground. Add a mulch of straw, leaves, compost or other material after the soil freezes. Remember, it is not the cold that harms these plants but the alternate freezing and thawing of the soil. (Ward Upham)

Miscellaneous:
Twig Dieback on Oak

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​Recently we have seen twig dieback on pin and other oaks caused by a fungal disease called Botryosphaeria canker. Affected trees show wilting or “flagging” of terminal growth on the ends of branches.   Dieback usually extends 4 to 6 inches down the twig with leaves bending back toward the twig before turning brown. Dead leaves remain attached to the tree. If you look closely at the twig, you should see a rather marked transition from healthy to diseased tissue. Take a knife and scrape away some of the outer bark tissue. Healthy tissue is light green. Diseased tissue tends to be brown to black.
 
Botryosphaeria canker differs from oak wilt in that only the tips of branches are affected. Oak wilt affects whole branches. This disease causes such minor damage that chemical control measures are unwarranted. Dead twigs on small trees may be pruned off if desired. (Ward Upham)

Spring Flowering Shrubs

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August through September is the time period our spring-flowering shrubs set flower buds.  Therefore, watering, as needed, at this time can help with next spring’s bloom. Examples of spring-flowering shrubs include Forsythia, Flowering Quince, Almond, Beautybush, Deutzia, Pyracantha, Lilac, Mock Orange, Cotoneaster, Weigela, Viburnum and Witchhazel. (Ward Upham)
 
Contributors: Ward Upham, Extension Associate

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Horticulture Newsletter 2015, No. 34

8/25/2015

0 Comments

 

Video of the Week:
Overseeding Your Lawn

Turfgrass:
Power Raking and Core-Aeration

core aerator
September is the optimum time to power rake or core-aerate tall fescue and Kentucky bluegrass lawns. These grasses should be coming out of their summer doldrums and beginning to grow more vigorously. This is a good time to consider what we are trying to accomplish with these practices.

Power raking is primarily a thatch control operation. It can be excessively damaging to the turf if not done carefully. For lawns with one-half inch of thatch or less, I don’t recommend power raking but rather core aeration. For those who are unsure what thatch is, it is a springy layer of light-brown organic matter that resembles peat moss and is located above the soil but below the grass foliage. Power raking pulls up an incredible amount of material that then must be dealt with by composting or discarding.

Core-aeration is a much better practice for most lawns. By removing cores of soil, core-aeration relieves compaction, hastens thatch decomposition, and improves water, nutrient, and oxygen movement into the soil profile. This operation should be performed when the soil is just moist enough so that it crumbles easily when worked between the fingers. Enough passes should be made so that the holes are spaced about 2 to 3 inches apart. Ideally, the holes should penetrate 2.5 to 3 inches deep. The cores can be left on the lawn to decompose naturally (a process that usually takes two or three weeks, depending on soil-type), or they can be broken up with a power rake set just low enough to nick the cores, and then dragged with a section of chain-link fence or a steel doormat. The intermingling of soil and thatch is beneficial to the lawn.  (Ward Upham)

Turf in Shade

turf in shade
We are often asked, “What’s the best shade grass for Kansas?” The answer is simple but requires explanation. Tall fescue is the best shade grass for Kansas. That does not mean that tall fescue is the best shade grass of all those grown. True fine leaf fescues such as sheep’s fescue, hard fescue, and creeping red fescue are actually better adapted to shade than tall fescue, but they have difficulty surviving Kansas summers. It might be better to say that tall fescue is the best shade grass adapted to Kansas conditions. Although tall fescue is our best shade grass, that does not mean that tall fescue is all that good in the shade. Large trees that produce deep shade will not allow tall fescue to survive over the long term. I say “over the long term” because fall-planted cool-season grasses will often do well under shade trees through the fall and spring when there is less leaf cover and growing conditions are better (cooler and moister) than in the summer. We often see people plant tall fescue in the shade each fall and then wonder what happens the following summer. The answer is stress from multiple fronts. Sunlight that passes through the leaves of trees has had most of the “good” light that drives photosynthesis stripped out. The grass struggles to make the food it needs for survival and growth. When this poor diet is combined with the additional stresses of drought and heat, tall fescue is unable to survive.

So, what should you do if you have too much shade for your turf? You have three choices. Reduce the shade by pruning up the lower branches of your trees so more early and late sun reaches the turf. This is not practical with many trees because it can destroy the desired shape. A second option is to plant a groundcover that is well-adapted to shady sites such as periwinkle or English ivy. Another solution would be to mulch the area under the tree. (Ward Upham)

Fruit:
Small Peaches

small peach
Late frosts that kill peach flowers are common in Kansas. Many areas will not have a full peach crop except for about one in every seven (or more) years. This year has been exceptional, with full fruit crops and excellent peach-growing weather in most areas. However, we have been receiving reports of trees with small peaches. Though small fruit could be due to poor weather (rare this year) or heavy fruit crops (common), there is a third possibility that is often overlooked. That possibility occurs when the top portion of the peach dies and the rootstock puts up new growth.

Peaches, like other fruit plants, must be vegetatively propagated. In other words, you cannot grow fruit from seed and expect the progeny to share the same characteristics as the parent. Therefore, good fruit trees have a top portion called the scion (the good fruiting part) and a bottom portion known as the rootstock. This combination is made by grafting or budding the scion onto the rootstock. Virtually everything above ground will be the scion and everything below ground will be the rootstock. The rootstock may keep the tree smaller, be more disease resistant than the scion, delay bloom or give some other good characteristic to the tree. However, the rootstock normally does not produce good, high quality fruit. Therefore, if the scion dies and the rootstock throws up new growth, the fruit produced will most likely be of poor quality.

How do you tell if the small fruit is due to a rootstock taking over? If the fruit produced is always poor quality, then suspect the rootstock problem. If this is the case, there is no remedy. The tree will not produce good quality fruit regardless of the care given. It would be best to remove and replace the tree. (Ward Upham)

Flowers:
Peonies May Be Cut Back Now

peonies browning
Peonies often look a little bedraggled by this time of year and gardeners may want to cut them back. That will not be a problem with this perennial. Peonies are essentially dormant by September 1, even though leaves may still be green. Cut leaves off close to the ground and compost or discard. (Ward Upham)

Ornamentals:
Spring Flowering Shrubs

spring flowering shrub Forsythia
August through September is the time period our spring flowering shrubs set flower buds.  Therefore, watering, as needed, at this time can help with next spring’s bloom.  Examples of spring flower shrubs include Forsythia, Flowering Quince, Almond, Beautybush, Deutzia, Pyracantha, Lilac, Mock Orange, Cotoneaster, Weigela, Viburnum and Witchhazel.  (Ward Upham)

Mycosphaerella Leaf Spot on Ash

Mycosphaerella leaf spot on ash
With all the concern about Emerald Ash Borer (EAB), many people may assume the trees are being attacked by EAB. However, EAB has only been confirmed in Johnson, Leavenworth and Wyandotte counties. 

Mycosphaerella leaf spot causes small, brown spots that enlarge to become blotches and may result in early leaf drop. Though this disease looks serious, it is not. Defoliation this late in the growing season will not hurt the health of the tree. Therefore, because this disease appears sporadically and tree health is not harmed, we do not recommend treatment. Furthermore, treatment would have to be preventative and applied before the disease had infected the leaves. Applying a fungicide now would have no effect. (Ward Upham)

Pests:
Fall Webworm

fall webworms
On a return trip to Manhattan Monday, I noted the presence of fall webworms along the roadway --- sometimes one or two in an occasional tree here and there, or (in this instance) numerous web masses.  These did not develop “overnight.” Judging by their size, these colonies likely were initiated 4-5 weeks earlier. People may worry about the impact of feeding depredations, but it is minimal. A healthy tree will not be hurt.  Probably a more verbally expressed concern is the unsightliness created by the webbing, as well “creepy” clumps of caterpillars within.

A common recommendation is to prune out webbed branches. One must consider the accessibility of web masses --- those beyond reach simply allowed to remain. Pruning might be doable if just a branch or two ---- but possibly unacceptable and disfiguring when trees are heavily infested with web masses.If within reach, consider an implement (of sorts) to “rake out”/remove webbing. And what implement could be more handy (yes, pun intended) than one’s own hand. There is no need to fear the dry webbing and/or dried fecal deposits and squirmy caterpillar within. As webbing is removed, also removed will be the objectionable dead/dry foliage and the fall webworms. Simply dispose of the gathered material. All that is left behind is the leafless (but still living) branch and its’ intact buds which will produce the ensuing year’s foliage.  (Bob Bauernfeind)

Contributors: Ward Upham, Extension Associate; Bob Bauernfeind, Extension Entomologist

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    Authors

    Ward Upham runs the Horticulture Response Center in the Department of Horticulture and Natural Resources at Kansas State University. Other contributors include K-State Extension Specialists.

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