This is a great time to do some tomato planning, however. Remove any remaining plant debris from the garden. When the soil is not saturated work compost into the top six inches. Plan enough space in the garden to provide tomatoes up to two feet between plants. This will promote air flow and reduce the risk of disease. If possible, use an area of the garden where tomatoes, peppers, eggplant, potatoes and tomatillos have not been grown for the past three years. This is called “crop rotation” and will help prevent the spread of diseases/pests that have overwintered in the soil.
Many problems with tomatoes are exacerbated by wet, humid conditions. Providing good airflow within each plant and between plants as well as consistent and properly-timed water minimizes this risk. Water on the leaves and water splashing onto plants from the soil are two occurrences that can spread disease. Using drip irrigation or a soaker hose reduces this problem and enables the gardener to provide consistent moisture to the targeted area.
When the time is right to purchase tomato transplants, select dark green, short, compact plants with sturdy stems about as thick as a pencil. Plants that outgrown their container may be root bound and suffer shock when transplanted. Planting guidelines will be highlighted later in the month, or you can read more by following the link to our KSRE Tomato Publication.